Registration Information:
To register, call the Office of Conferences and Short Courses at 814-865-8301
or online by clicking HERE
The individuals listed below may be contacted for course content information
Luke LaBorde
Department of Food Science
Penn State University
email: lfl5@psu.edu
phone: 814-863-2298Catherine Cutter
Department of Food Science
Penn State University
email: cnc3@psu.edu
phone: 814-865-8862
