EXTERIOR OF UDDER AND TEATS-4

• Clipping cows around the flanks and udders reduces amount of contamination.

Average bacteria/ml raw milk

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Farm # of cows not clipped clipped

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A 80 20,000 5,000

B 45 48,000 10,000

C 35 200,000 80,000

D 20 350,000 200,000

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