Physiological Benefits of Probiotic Cultures

• Improved lactose digestion

• Reduced infantile/adult diarrhea

• Immune system stimulation

• Reduction in bacterial enzymes

• Competitive exclusion of pathogens

• Reduction in serum cholesterol

• Anti-tumor activity

• Folic acid and B-vitamin synthesis

• Enhance mineral bioavailability

Previous slide

Next slide

Back to first slide

View graphic version